Jicama Crunch Sticks

With a platter of these in hand, you’ll never miss French fries!
1 jicama, peeled and cut into thin strips
2 tablespoons extra virgin olive oil
1 tablespoon nutritional yeast (optional; not a raw product)
1 teaspoon chili powder of your choice
1/2 teaspoon Celtic salt
Toss together all ingredients.
Makes 2 servings.

from Judy